Curtis Hall is known as the most convenient, quick and easy gathering place, the heartbeat of Haskell’s home campus. We asked a few “Curtis warriors” and The Haskell Indian Leader staff what their favorite university meal is.
“I love the baked potato bar. Rate:10/10,” said Tory G.
“My favorite Curtis side is Mac and cheese, I’d rate it a 10/10,” said Anonymous.
“Baked potato bar and fries are good but no one is trying to live off fries,” said Anonymous.
“Dinner salmon is my favorite Curtis meal, it’s always cooked perfectly. I am from Alaska, so I know a good salmon when I taste it. I look forward to it every time I hear it’s at Curtis.” said Tal Farve.
“I can be satisfied by the goulash,” Emmittt Brazile said.
“Chicken strips are my favorite, depends on what sauces are out. You can never go wrong with the strips.” said former Indian Leader President, Travis Tafolla.
“Curtis Breakfast, all around 5 stars for each morning.” said Indian Leader Secretary, Trina Tsinnie.
“Grilled salmon and wild rice. It is the only time I will eat Curtis.” said student representative, Alysah Carpenter.
“Chinese Food is about an 8/10. It seems like it makes you full real fast,” said Kyla Williams.
“Chicken pozole is my personal favorite; it is so good. Sometimes the little pizzas are good too,” said club Treasurer Angelica Henson.
“The chicken nuggets yesterday were pretty good. Sweet tea is good, and they are never out of ice,” said Austin Schimmel.
“I usually go for the vegetarian option, which I am grateful they offer, but overall the salad bar is my favorite.” said Emmalee Fields.
“My personal favorite Curtis [meal] is chili cheese dogs and curly fries. For me, it’s a staple food back home and is super tasty. Today, the chefs served it on a REAL plate. I was pretty excited about that. Definitely 10 out of 10 every day, I’m grateful to have it as an option,” said Indian Leader Club President Allison Levering.
